Meringue Ghosts Recipe!

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Make these sweet treats for your Halloween party guests, they're simple, tasty and ghoulishly good!

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To make the meringue ghosts I used my favourite cookbook, The Meringue Girls and they're super simple meringue recipe here. Heres my top tip, use a little lemon juice to clean your bowl and whisk before you start to get rid of any grease.

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Pipe out simple ghost shapes and bake until completely dry, they taste better the day after and leave them to cool in the oven over night if you can.

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Using dark chocolate pipe out little spooky faces onto the meringues and let the chocolate dry.

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My meringue ghosts haunt my Haunted Halloween Cake, spookily tasty! Perfect for any Halloween party!

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